“Carp reigned supreme on our Christmas Eve table for the second year in a row. He reigned for a reason, because the whole family ate it with relish. And even my grandmother, who was never a fan of carp, raved about it.”
“The cut filet I chose is not known to everyone, that's why eating it without bones was an additional surpriseIt tasted great both in breading and in the marinade.”
“I wholeheartedly recommend carp from Zawólcze Fishing Farm. This year it appeared on my Christmas Eve table for the first time. All they were delighted with its freshness and delicate taste!”
WE OPERATE LOCALLY
The Zawólcze farm is located at the foot of the Lublin Upland. We are a Polish brand and we offer local products.
WE ARE ORGANIC
Our fish grow up in ecological breeding, in a favorable ecosystem. Each one has a BIO certificate.
WE LIKE CARP
Our favorite fish is carp. He is number one in our breeding and is the basis for our preserves.
WE CARE ABOUT QUALITY
We care about sustainable production. We carefully select ingredients for our preserves to make them tasty and healthy.
WE CARE ABOUT TASTE
Our preserves are based on Polish, classic recipes, which we enrich with home-made ideas.
WE'RE THINKING ABOUT YOU
We create products with our customers in mind, to meet their needs and deliver what they like.
BLOG
Grillowane steki z karpia
Szukasz pomysłu na rybę z grilla? Karp grilluje się doskonale – steki z ryby są miękkie i soczyste, pięknie pachną i jeszcze lepiej smakują.
Carp with cabbage and mushroom
Is there anything more festive than cabbage with mushrooms? Usually, carp is placed next to them on the Christmas Eve table. However, here we propose to combine them.
Does carp really taste like mud?
This is a question we unfortunately still face. Common belief is that carp has a muddy taste and therefore does not taste good. But this is a MYTH.
